Dhuska

Among many fritters, this is my family’s new favorite. “Dhuska” is a Jharkhand pakoda which could be served in breakfast or supper with tea in the evening. It is a deep fried rice and lentils’ batter. Thanks to the “Chef...
Yummy treats

Puranpoli

Today is “Gudhi Padwa” – the first day of Hindu New Year. It is celebrated as “Ugadi” in Andhra Pradesh, “Yugadi” in Karnataka and “Cheti Chand” among the Sindhi people. It is also the first “Navratri” (First out of 9...
yum yum

Handvo

Hello Readers !! So what do u like to have in your supper in the evening ? Handvo, a Gujarati Appetizer is a good choice other than Dhokla or Khandvi. It gives the essential heat during winters and the savory...

Palak Paneer

Winters compel us to make Palak Paneer once for sure. When it comes to taste ,health and richness ,this recipe is always handy. Palak (Spinach) is high in Iron,Manganese,Vitamin K,Vitamin A, folate, Magnesium and many other nutrients. Paneer(farmer cheese) contains...