Dhuska

Among many fritters, this is my family’s new favorite. “Dhuska” is a Jharkhand pakoda which could be served in breakfast or supper with tea in the evening. It is a deep fried rice and lentils’ batter. Thanks to the “Chef...
White bread

White Bread

     White bread – a scrumptious bread which could be paired with diverse combinations or consumed as it is. One of my friend’s(Pooja)  weakness is this white bread.  A soft-fluffy white loaf has always been my dream, since I...
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Rasgulla

Rashogulla or Rasgulla is a dessert which is liked by almost all children young or old. This Bengali sweet dish is made of very simple ingredients and the recipe I followed is again the easisest one. 😉 me being the...

Tres Leches Cake

Tres Leches cake is a Mexican cake which is kids’ favourite and loved by all. The word “Tres” means three and “leches” means milk, since it is made of three kinds of milk viz. Sweetened condensed milk, evaporated milk and...