With inspiration from my Indian friends, I always wanted to try my hands on this recipe. Murukku /Chakli is crispy snack made from rice -lentils flour which is traditionally made by kneading a soft...
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Green dip(Hari chutney) is an easy and versatile recipe. Every state in India has its own style to make this chutney. Like in North ,ginger and tomato are essential; in west peanuts,raw mango are essential; in south coconut water/ powder...
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Ever remembered travelling from one galli(lane) to another for buying your Lehenga or Chudidar (Indian dress) with your mom in hot summer afternoon. Be it Mumbai, be it Jaipur or be it Delhi my mom never failed to quench my...
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For years ,I have been wondering that what is the basic difference between shahi paneer and paneer makhani or paneer butter masala. Now I got the answer and so couldn’t resist myself from sharing this with you. Yes there’s a...
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Spicy and hot!! Who doesn’t like to have this once in a while and if you are looking for any such recipe,then mirchi wada/pakoda is the best option for it. This rajasthani cuisine is now famous
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