Mirchi ke TIpore

Mirchi ke tipore

Before the Auspicious Navratri begin in India, lets enjoy some pickles .. 😀 This “Mirchi ke Tipore” or “Tapore” is an easy, handy recipe for making home-made pickle in minutes. All you need is a pair of gloves , chilies...
YUmm

Sirke-wali pyaz

In India, most of the “Dhabas” or loacal eateries serve this as a complimentary side with the main course we order. My hubby, who hails from Haryana, has fond memories of this dish served with “Dal Makhani” or “Paneer Butter...
Yummy

Red Coconut chutney

Home-made Chutneys (dips) are not only delicious but also long-lasting. You can customize them according to your taste palettes and devour them without any concern. Red Coconut dip is a South-Indian dip popular in most of the Indian eateries for...
serve

Celery Dip

At times, you get ideas from the back of some store bought packs and you decide to give it a try. The same happened with me, when I bought a celery(green stalks used in salads or soups) pack from Walmart....
Mint Chutney

Mint Dip

Green dip(Hari chutney) is an easy and versatile recipe. Every state in India has its own style to make this chutney. Like in North ,ginger and tomato are essential; in west peanuts,raw mango are essential; in south coconut water/ powder...