Dips and pickles

Mirchi ke TIpore

Mirchi ke tipore

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Share this...FacebookPinterestTwitterLinkedin Before the Auspicious Navratri begin in India, lets enjoy some pickles .. 😀 This “Mirchi ke Tipore” or “Tapore” is an easy, handy recipe for making home-made pickle in minutes. All you need is a pair of gloves... Continue reading →
enjoy

Peanut-coconut chutney

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Share this...FacebookPinterestTwitterLinkedin This white dip (coconut-peanut chutney) was my favorite as a kid, and I believe almost every kid who has tasted it, enjoys it. Because of its balanced spice level , it does not leave you fuming with hotness... Continue reading →
YUmm

Sirke-wali pyaz

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Share this...FacebookPinterestTwitterLinkedin In India, most of the “Dhabas” or loacal eateries serve this as a complimentary side with the main course we order. My hubby, who hails from Haryana, has fond memories of this dish served with “Dal Makhani” or... Continue reading →
Yummy

Red Coconut chutney

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Share this...FacebookPinterestTwitterLinkedin Home-made Chutneys (dips) are not only delicious but also long-lasting. You can customize them according to your taste palettes and devour them without any concern. Red Coconut dip is a South-Indian dip popular in most of the Indian... Continue reading →
serve

Celery Dip

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Share this...FacebookPinterestTwitterLinkedin At times, you get ideas from the back of some store bought packs and you decide to give it a try. The same happened with me, when I bought a celery(green stalks used in salads or soups) pack... Continue reading →
Mint Chutney

Mint Dip

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Share this...FacebookPinterestTwitterLinkedin Green dip(Hari chutney) is an easy and versatile recipe. Every state in India has its own style to make this chutney. Like in North ,ginger and tomato are essential; in west peanuts,raw mango are essential; in south coconut... Continue reading →
Peach-avocado Salsa

Peach-Avocado Salsa

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Share this...FacebookPinterestTwitterLinkedin Does it happen with you too? You think of having something spicy ,but then end up making Dal(lentils curry) . That’s because we don’t have any simple ,fast and ready-to-eat recipe with us like this one. Share this...FacebookPinterestTwitterLinkedin Continue reading →