Shakarkandi ka Halwa
Shakarkandi or sweet potato is mostly consumed in all fasts and festivities in Indian homes. Its sugar is Continue reading →
Vrat Recipes
Phool -Makhane ki sabzi
Who says that fasting meals (vrat) are mundane, bland and unappealing? I wanted to serve Goddess Durga with a different curry this time. So made this phool-makhane ki sabzi with paneer. ... Continue reading →
Ras-e-wali Aloo Tamatar
Ras-e-wali or Rasedar Aloo tamatar ki sabzi Continue reading →
Blueberry paneer kheer
This sweet dish reminds me of our favourite Continue reading →
Sabutdana Cheela / Uttapam
Navratri (Nine-days festival of Durga Ma) Continue reading →
Sama ki tikki
Samak or samo or moriyo seeds also known as Mata ke Chawal are not only health-friendly but could be used for making Vrat Tikkis too. Believe me this recipe is not a long one, and you would love them rather... Continue reading →
Kuttu ke Gulgule / Meethe pude
Happy Navratri to my readers !!Navratri is the Hindu festival of Goddess Durga, whom we worship for nine days in nine forms. Today I am sharing one of my innovative recipe which surprisingly came out good. 😉 In many families,... Continue reading →
Kuttu ke pakode
Whenever Navratri begins, the only dish my family craves for are “Kuttu ke pakode” (buckwheat-potato juliennes)!! Initially my Juliennes didn’t came out perfect for him, like sometimes they got heavily coated ,sometimes lightly coated ,sometimes left raw inside ,sometimes turned... Continue reading →
Sabutdana khichdi/pulao
This famous “Sago porridge” needs no introduction. Continue reading →
Shamo/shamak chawal kheer
Shamak ke chawal/ Mata ke Chawal /Samo seeds are prepared in the form of porridge/khichdi or pulao with vegetables or even this sweet delicacy like pudding . It tastes heavenly and I prepare it even in regular routine now. This... Continue reading →