ready

Tomato Peas Pulao

Share this...FacebookPinterestTwitterLinkedin Tomato Peas Pulav or Taahri (as called in U.P.) is the easiest option for the lunch of two at any time. For a lazy winter afternoon or when u return home tired after a round of shopping, this...
Mint Chutney

Mint Dip

Share this...FacebookPinterestTwitterLinkedin Green dip(Hari chutney) is an easy and versatile recipe. Every state in India has its own style to make this chutney. Like in North ,ginger and tomato are essential; in west peanuts,raw mango are essential; in south coconut...
Dal Makkhani

Dal makhani

Share this...FacebookPinterestTwitterLinkedin A popular dish of ALL INDIAN DHABAS- Dal makkhani is a moderately or low spicy dish which is made and consumed in large quantities in every Indian restaurant. Share this...FacebookPinterestTwitterLinkedin
Paneer Tikka

Paneer tikka

Share this...FacebookPinterestTwitterLinkedin Want to IMPRESS your mother or lady love of your life on mother’s day then why not try this easy and full-proof recipe ? It requires very less efforts and could be a wonderful surprise for “her” ....

Shahi paneer

Share this...FacebookPinterestTwitterLinkedin The first dish that comes to my mind on listening paneer is Shahi Paneer ,i.e. “Royal Cottage Cheese”. This is one of the tastiest ,richest and delicious savoury.It’s an easy to follow recipe.The main ingredient is paneer ,so...