Cool Green salad

Share this...FacebookPinterestTwitterLinkedin It’s always good to soak in summer spirit with kids and engage in their activities. After all “An empty mind is a Devil’s workshop.” This recipe comes straight from my heart – dedicated to my daughter, who is...
Chhena murki

Chhena Murki

Share this...FacebookPinterestTwitterLinkedin Hello friends !! What do you make for your family on Diwali ,if your family is a paneer-connoiseur ? Here is the easy-peasy quick recipe for a sweet prepared with just 4 ingredients. For me , “Chhena Murki”...
delicious

Kothimbir Wadi

Share this...FacebookPinterestTwitterLinkedin In this festive season, I was reminded of the “Kothimbir Wadi” ( Cilantro fritters) I ate once in a pure Maharashtrian restaurant(“Annapurna”) in Bay area. The thought itself was so enticing that I stood up to make them...
Mirchi ke TIpore

Mirchi ke tipore

Share this...FacebookPinterestTwitterLinkedin Before the Auspicious Navratri begin in India, lets enjoy some pickles .. 😀 This “Mirchi ke Tipore” or “Tapore” is an easy, handy recipe for making home-made pickle in minutes. All you need is a pair of gloves...
ready

Tomato Peas Pulao

Share this...FacebookPinterestTwitterLinkedin Tomato Peas Pulav or Taahri (as called in U.P.) is the easiest option for the lunch of two at any time. For a lazy winter afternoon or when u return home tired after a round of shopping, this...
Dal tadka

Panchmel Daal

Share this...FacebookPinterestTwitterLinkedin Panchmel Dal as the name suggests is made of 5 different types of lentils. The lentils I have chosen could be change for other similar texture lentils too. I used the word similar because different lentils have different...
Served with puris

Aloo matar

Share this...FacebookPinterestTwitterLinkedin Aloo Matar or Peas-potato is one of the easiest and suitable side with Pooris,Naans and parathas(Indian Breads). It is a spicy curry with a few ingredients. I prepared it to complement it with Paneer Khasta Kachori and plain...